How to Make Easy Chicken Recipes Spicy Seasoning Delicious Rojak

How to Make Easy Chicken Recipes Spicy Seasoning Delicious Rojak

How to make Delicious Recipes Rojak Chicken Seasoning. Chicken is one of the many sources of animal protein in Indonesia family enjoy doing. Besides it tastes good, it was quite reasonably priced can be reached by our society. There are many variations of chicken based foods, ranging from vegetables, processed meats such as his nuggets, boiled or fried. Make friends who like to eat spicy and bored with the variation of the chicken dishes that, let us try to make Delicious Spicy Chicken Seasoning Rojak. From the name alone already imagine how the spicy flavor of this Indonesian cuisine.

Maybe make some friends, get to know for fruit salad. But actually, salad seasoning recipe itself can be used for a wide variety of foods, such as fish seasoning salad, grilled chicken salad and other condiments. According to some sources that I can, Seasoning Chicken Recipes Rojak was first discovered in the area of ??East Java and rapidly growing in other areas on the island of Java. Yes, with enough spicy flavor, these chicken dishes memnag not suitable for everyone, especially for children and adults who have problems with his stomach. But for friends who do like to eat spicy flavor dishes, chicken dishes are variations of course this will be one of your new favorite food.

Other variations such as Chicken Recipes, use fresh chicken and good quality is one factor that makes this recipe taste delicious. Select fresh chicken daginnya was chewy, not too soft because this usually is not fresh chicken. In addition, the use of tamarind water is also one of the key factors in the process of making his Rojak Recipe Chicken Seasoning. For its spicy flavor, can add friends or mengurasi composition and amount of chilies that will be used. But the thing to note is all the chilies materials, such as curly red chili and red chili but used to be great. Okay, for his chicken recipe details can be seen below.

  

 Ingredients Recipe Spicy Chicken Seasoning Rojak

1.      Fresh chicken that has been in the wash and 1 tail. Cut into 10-14 sections (depending on your taste).
2.      Large red chilies as much as 2 pcs.
3.      Curly red chilies large size by 5 pcs. Choose fresh and good quality. Can be added or reduced according to taste friends.
4.      1 grated coconut fruit. Mix the thick coconut water and take its course of approximately 400ml.
5.      Tamarind mixed with water. Take her water just as much as half a tablespoon.
6.      Local garlic as much as 4 pcs. Select the size is large enough so that its smell more fragrant.
7.      Fresh lime leaves as much as 2 sheets.
8.      Iodized salt by 1 teaspoon. Can add little if at less savory flavor.
9.      Fresh lemon grass as much as 2 pcs. Rinse and crushed. Do not forget that just taken his white trunks.
10.      Shallots good local large enough size by 4 pcs.
11.      Ginger that has been washed and peeled sebaanyak approximately 1 cm.
12.      Which have been roasted hazelnut as much as 3 pcs.
13.      Regards fresh leaves that have been washed first dahul much as 2 pcs.
14.      Java brown sugar. Tipi thin comb and take as much as 2 small spoon or teaspoon.
15.      A little cooking oil for sauteing seasoning spice it later

How to Make Delicious Chicken Recipe Seasoning Rojak

1.      Wash chicken which has been cut according to taste. Rub the mixture all over the chicken with tamarind water and table salt. Let stand for 25 minutes less lebij so pervasive.
2.      Prepare mortar or other tool to mengulek marinade. Enter the red chili, chili curly, garlic, ginger and onion kemirinya. And pestle puree all ingredients until smooth. Do not use a blender because it will cause the finished result is less tasty and the ingredients do not smell fragrant.
3.      Prepare pan large enough size.
4.      Enter a little cooking oil for sauteing and turn to low heat.
5.      Enter the seasoning spices smoothed over and stir-fry briefly. Enter 2 bay leaves and orange leaves in seasoning stir smooth. remain in stir slowly stir until fragrant smell.
6.      Enter 400 ml thick coconut milk and chicken pieces. Mix and stir slowly. Take care not to break his milk.
7.      Add salt, brown sugar that has been sliced ??thin. Cook until the meat flavor in his already tender and soft.

It was not as difficult as we imagine the way to make his Rojak Recipe Chicken Seasoning. Indeed, compared to the spice grilled chicken salad, this recipe more palatable without vegetables and sauce. So make sure its spicy taste is enough to eat rice and friends do not need to add more tomato sauce. Some other recipes do not use coconut milk and just use water, but here his key to produce more delicious cuisine, tasty and smell the aroma. To cook the other recipe ideas, please try Gurame Fuel Seasoning Recipes Rojak and Original Recipe Chicken Catch Aceh.

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